This Vegan Asun Recipe is easy on the pocket yet bursting with flavors Asun is a common dish at Nigerian parties. It is often created by marinating and slowly grilling goat meat, and then tossing it with onions and peppers. It is the perfect finger food, and will probably be the first dish to go. I always chuckle when I got to parties with buffet lines that have a designated person serving those popular dishes in portion. This vegan asun recipe will do just that. Serve as an appetizer or a side dish and watch your guest be amazed. 🤑 Plant-Based Affordability with Oyster Mushrooms To be plant-based does not need to hurt your pockets. That is one of the reasons why I ...
